i5 Olives Standard

System for the selection and sizing of olives and other fruits based on quality, size shape and colour.

mosaico aceituna

Main features

• Built in stainless steel and polymeric materials adequate for working with food.
• Transport over individual rollers.
• Vision through 2 high definition digital cameras.
• Long life LED strobe lights.
• Electronics in a sealed air-conditioned box in stainless steel.
• Controlled by a single PC working with windows.
• Pneumatic ejection system with 12 outputs,.
• Adequate for all kind of olives.
• Possibility of a remote connection with the Communications Option.
• Simple and versatile handling through a tactile screen.

Technical features

• Operating voltage: 230 Vac. ±10% PH, 50/60Hz.
• Power: 5 Kw.
• Air supply: 1500 l/min.
• Operating / storage temperature: 10~45ºC/ 5~50ºC.
• Air supply: 1500 l/min.
• Relative operating / storage humidity: 80% non condensing.
• Pneumatic pressure for connection: 8 bar.
• Pneumatic pressure for operating: 4 bar.
• Weight: 770 Kg / 1700 lb.
• Estimated production (olive): 460.000 fruits/hour for a 80% load.

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